Horse Tread Sponge Recipe / Horse Tread Cake from @tyasprabowo

Parts 1

4 egg yolks50 gr Straightforward Protein Flour15 gr of corn flour10 gr Milk Powder40 ml of Cooking Oil40 ml Liquid Milk

Supplies 2

4 Egg Whites50 gr sugar1 tablespoon Lemon Water

Further Components and Fillings

1 teaspoon Pasta MoccaChocolate jam in mannequin

How You Can Make A Horseshoe Sponge

1. Component 1: combine egg yolks, cooking oil, liquid milk, stir with a whisk until clear. Add flour, corn flour, milk powder, combine efficiently.2. Component 2: combine egg whites with lemon juice, add sugar step-by-step, combine until mushy peaks.3. Progressively add the pounded egg whites into the egg yolk mixture, stirring using a whisk until properly blended.4. Take some dough, pour the dough instantly proper right into a pan that has been lined with greaseproof paper and brushed with skinny margarine. Baking dimension 26 × 26.5. The rest of the dough, add 1 teaspoon of mocca paste, mix efficiently, pour the mocca mixture over the white dough, mix efficiently. Faucet the pan gently to remove air bubbles.6. Oven at 170’C for half an hour until cooked by way of.7. As quickly as cooked carry from baking sheet and funky.8. Divide the dough into 2 elements, place on excessive of plastic wrap. Grease each bit with chocolate spreads in accordance together with your mannequin, then fold in half, press and compact, wrap with plastic wrap.9. Retail inside the fridge for 1 hour and reduce into the merchandise in accordance with mannequin.