Recipe for Making Cassava Tape Balls – Do you will have cassava tape inventory at house however confused about what to make? Strive making these Birgitta-style cassava tape balls. Straightforward to make, very scrumptious.
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Recipe for Making Scrumptious and Easy Cassava Tape Balls (Picture: https://www.instagram.com/birgittawang_/) |
Cassava Tape Ball Materials:
- 250 gr cassava tape, take away fiber and puree.
- 2 tbsp full margarine
- 2 tbsp full milk powder
- 1 egg yolk
- 5 tbsp sugar
- 1/2 tsp salt
- 200-250 gr flour flour (modify in accordance with the dough)
- 1 tbsp on the spot yeast
Topping : powdered sugar to style.
Methods to Make Cassava Tape Balls:
- In a bowl, combine tape, sugar, margarine, eggs, powdered milk, on the spot yeast and salt, knead effectively.
- Then add the flour, knead effectively.
- Go away it for about half-hour.
- Make a spherical form and let it relaxation for about half-hour.
- Fry till cooked (a number of oil).
- Take away and sprinkle with powdered sugar.
- Serve.
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